Baby-led weaning encourages infant self-feeding of all solid foods, rather than adult-led spoonfeeding, and is hypothesized to promote self-regulation of energy intake, a trait linked

Objective: To determine whether a baby-led approach to complementary feeding results in a lower body mass index (BMI) than traditional spoon-feeding. Plus d’informations

Iron deficiency (ID) and vitamin D deficiency (VDD) are common among young European children because of low dietary intakes and low compliance to vitamin D

Overall, although there is limited evidence suggesting that a baby-led approach may encourage positive outcomes, limitations of the data leave these conclusions weak. Plus d’informations

This position paper considers different aspects of complementary feeding(CF), focussing on healthy term infants in Europe. Plus d’informations

Objectives: To compare the food, nutrient and ‘family meal’ intakes of infants following baby-led weaning (BLW) with those of infants following a more traditional spoon-feeding